EFFECTS OF MOLECULAR WEIGHT ON MICROFLUIDIC SEPARATION

Authors

  • Kien Duy Dao Faculty of Civil Engineering, Ho Chi Minh City University of Technology and Education, 01 Vo Van Ngan street, Thu Duc District, Ho Chi Minh City, Vietnam https://orcid.org/0000-0002-9337-9747
  • Nguyen Xuan Don School of Mechanical Engineering, Pusan National University, South Korea

DOI:

https://doi.org/10.15625/2525-2518/59/6/15292

Keywords:

diffusion, laminar flow, separation, microfluidic.

Abstract

the molecular weight effects the diffusion of molecules in the interface of laminar flow form in a microfluidic channel. Two mixtures of PS with anisole and PEG were used to evaluate the molecular weight effect on the microfluidic separation. Also, the separation of a low molecular weight substance of anisole from the mixture with a high molecular weight substance of PS is proved experimentally. However, the separation of PEG from the mixture with PS remained difficulty. More information about diffusion in microfluidic channel and can be applied to polymer science and separation fields.

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References

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Published

2021-12-29

How to Cite

Dao, K. D., & Don, N. X. (2021). EFFECTS OF MOLECULAR WEIGHT ON MICROFLUIDIC SEPARATION. Vietnam Journal of Science and Technology, 59(6). https://doi.org/10.15625/2525-2518/59/6/15292

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Section

Mechanical Engineering - Mechatronics