A new flavan glucoside from Glochidion eriocarpum.
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DOI:
https://doi.org/10.15625/1993Abstract
From the aerial parts of Glochidion eriocarpum, a new flavan glucoside, 5,7,3',4'-tetra-O-methyl-ent-epicatechin 3-O-b-D-glucopyranoside (1), a known flavan, 5,7,3’,4’-tetra-O-methylepicatechin (2), and three known triterpenes, lupeol (3), 3-epi-lupeol (4), and glochidonol (5), were isolated by using combined chromatographic separations. Their structures were elucidated on the basis of spectroscopic data.