DIEP, T. T.; KIEM, P. V.; DONG, N. T.; TUNG, N. H.; BANG, B. T.; MINH, C. V.; BRACA, A. Pinoresinol and 3,4’,5,7-tetrahydroxy-3’-methoxyflavanone from the fruits of Silybum marianum (L.) Gaertn. Vietnam Journal of Chemistry, [S. l.], v. 45, n. 2, p. 219, 2014. DOI: 10.15625/4740. Disponível em: https://vjs.ac.vn/index.php/vjchem/article/view/4740. Acesso em: 18 jul. 2024.