Contribution to the study on chemical constituents of Hedyotis auricularia L., (Rubiaceae)

Pham Nguyen Kim Tuyen, Nguyen Kim Phi Phung, Pham Dinh Hung
Author affiliations

Authors

  • Pham Nguyen Kim Tuyen
  • Nguyen Kim Phi Phung
  • Pham Dinh Hung

DOI:

https://doi.org/10.15625/4743

Abstract

From the whole plant of Hedyotis auricularia L., a new glycoside, 1’-deoxy-6’-O-(1-hydroxymethyl-2-hydroxy-1-methoxy)ethylglucopyranoside (1) was isolated along with 1’-O-ethyl-β-D-galactopyranoside (2), 2-formyl-5-hydroxymethylfuran (3), stigmasta-5,22-diene-3-O-β-D-glucopyranoside (4), ursolic acid (5) and oleanolic acid (6). Among them (1), (2), (3), (4)were the first time known to be present in this plant.

Downloads

Published

01-09-2014

How to Cite

Kim Tuyen, P. N., Phi Phung, N. K., & Hung, P. D. (2014). Contribution to the study on chemical constituents of Hedyotis auricularia L., (Rubiaceae). Vietnam Journal of Chemistry, 45(2), 233. https://doi.org/10.15625/4743

Issue

Section

Articles