Luyen, Le Hong, Nguyen Trang Linh, Nguyen Chi Thanh, and Le Thi Van Anh. “Evaluation of the Nutritional Properties and the Antioxidant Activity of Rice Bean (<i>Vigna umbellata</I>) Seeds Collected in Sơn La Province”. Vietnam Journal of Biotechnology 22, no. 1 (March 30, 2024): 157–168. Accessed September 1, 2024. https://vjs.ac.vn/index.php/vjbt/article/view/19612.