BAO THY, V.; NGOC DIEP, T.; CHI DUNG, N.; LE DAT, H. Antioxidant capacities of the extracts from Perilla frutescens L. leaves using pressurized liquid extraction and conventional techniques. Vietnam Journal of Biotechnology, [S. l.], v. 20, n. 1, p. 73–80, 2022. DOI: 10.15625/1811-4989/15682. Disponível em: https://vjs.ac.vn/index.php/vjbt/article/view/15682. Acesso em: 26 apr. 2024.