LAN, Nguyen Phuong; TRUNG, Do Thi Thanh; VU, Van Thu; THANH, Le Tat. Establishment of a procedure to determine the content of 17 amino acids in soft-shell crab (Scylla sp.). Vietnam Journal of Biotechnology, [S. l.], v. 18, n. 3, p. 487–495, 2020. DOI: 10.15625/1811-4989/18/3/14484. Disponível em: https://vjs.ac.vn/vjbt/article/view/14484. Acesso em: 30 apr. 2025.