[1]
Thanh, L.T., Hue, P.T., Anh, N.V.T. and Tien, D.D. 2021. Study on using fatty acid data in the botanical chemotaxonomy for Vietnamese seaweed species. Vietnam Journal of Biotechnology. 19, 2 (Aug. 2021), 371–379. DOI:https://doi.org/10.15625/1811-4989/15882.