CAM TU, V. T.; THANH TRA, H. T.; DUC AN, H.; DUY THANH, L.; HOANG, T. M. N.; THI HUE, T. Influence of exogenous application of melatonin on biochemical changes of avocado fruit during ripening. Academia Journal of Biology, [S. l.], v. 44, n. 2, p. 123–132, 2022. DOI: 10.15625/2615-9023/16690. Disponível em: https://vjs.ac.vn/index.php/vjbio/article/view/16690. Acesso em: 22 nov. 2024.