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Nguyen Thi Hoang Anh, N.T.H.A., Vu, T.T.H., Nguyen, M.A., Doan, T.M.H., Pham, V.C., Dam, T.X., Cao, D.T. and Le, T.H.M. 2024. Antimicrobial activity assessment of crude broth fermented extracts of marine-derived fungi collected from Bai Tu Long Bay (North Vietnam). Vietnam Journal of Marine Science and Technology. 24, 1 (Feb. 2024), 89–97. DOI:https://doi.org/10.15625/1859-3097/18686.