Further chemical study on Avicennia alba Bl

Nguyen Thi Kim Chanh, Vo Thi Nga, Nguyen Thi Hoai Thu, Pham Nguyen Kim Tuyen, Nguyen Kim Phi Phung
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Authors

  • Nguyen Thi Kim Chanh
  • Vo Thi Nga
  • Nguyen Thi Hoai Thu
  • Pham Nguyen Kim Tuyen
  • Nguyen Kim Phi Phung

DOI:

https://doi.org/10.15625/4879

Keywords:

Avicennia alba, iridoid, lignan

Abstract

Three iridoid glucosides and a lignan glucoside were isolated from the dried leaves of Avicennia alba Bl. (Avicenniaceae), including geniposidic acid (1), a mixture of 2'-O-[(Z)-4'′'-methoxycinnamoyl]mussaenosidic acid (2), 2'-O-[(E)-4'′'-methoxycinnamoyl]mussaenosidic acid (3), and syringaresinol 4-O-b-D-glucopyranoside (4). Their chemical structures were elucidated by spectroscopic methods as well as compared with data in the literature. These substances were isolated for the first time from this genus.

Keywords: Avicennia alba, iridoid, lignan.

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Published

10-09-2014

How to Cite

Kim Chanh, N. T., Nga, V. T., Hoai Thu, N. T., Kim Tuyen, P. N., & Phi Phung, N. K. (2014). Further chemical study on Avicennia alba Bl. Vietnam Journal of Chemistry, 52(2), 190. https://doi.org/10.15625/4879

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Articles