Author Details

My Chau, Le Thi, School of Technology of Chemistry, Biology and Enviroment, Vinh University, 182, Le Duan Street, Vinh City, Nghe An province, Viet Nam, Viet Nam

  • Vol 55, No 5A (2017) - Articles
    OPTIMIZING THE PROCESSING OF GINGER ESSENTIAL OIL YIELD (Zingiber collinsii) FROM PUMAT NATIONAL PARK OF VIETNAM USING THE RESPONSE SURFACE METHODOLOGY
    Abstract  PDF