CHEMICAL CHARACTERISTICS AND GELLING PROPERTIES OF AGAR EXTRACTED FROM RED ALGAE GROWING AT VIETNAM COAST

Tran Thi Thanh Van; Le Nhu Hau; Vo Mai Nhu Hieu; Luu Phuoc An; Bui Minh Ly

doi:10.15625/1859-3097/6/2/6369

CHEMICAL CHARACTERISTICS AND GELLING PROPERTIES OF AGAR EXTRACTED FROM RED ALGAE GROWING AT VIETNAM COAST

Tran Thi Thanh Van, Le Nhu Hau, Vo Mai Nhu Hieu, Luu Phuoc An, Bui Minh Ly

Author affiliations

Authors

Tran Thi Thanh Van Journal of marine science and technology Vietnam Academy of Science and Technology
Le Nhu Hau
Vo Mai Nhu Hieu
Luu Phuoc An
Bui Minh Ly

DOI:

https://doi.org/10.15625/1859-3097/6/2/6369

Abstract

CHEMICAL CHARACTERISTICS AND GELLING PROPERTIES OF AGAR EXTRACTED FROM RED ALGAE GROWING AT VIETNAM COAST

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Published

29-06-2006

How to Cite

Van, T. T. T., Hau, L. N., Hieu, V. M. N., An, L. P., & Ly, B. M. (2006). CHEMICAL CHARACTERISTICS AND GELLING PROPERTIES OF AGAR EXTRACTED FROM RED ALGAE GROWING AT VIETNAM COAST. Vietnam Journal of Marine Science and Technology, 6(2). https://doi.org/10.15625/1859-3097/6/2/6369